Here's the cheese
I gave the kids some chunks, and they kneaded herbs and spices into theirs. My daughter's garlic cheese is wonderful!!
Moderators: Pastor Gary, The J2 Mod Squad
Rahab wrote:That is so cool. When I was growing up my family planted a huge garden every year. We also had a cow and I learned to milk a cow at an early age and churn. We also killed a beef and hog every summer so we always had fresh food. There was a lady down the road that sold cow butter. That is the best stuff. Grocery store food tastes so different. I love the good old day tastes. I planted a garden this year and can't wait for it to come in. Enjoy Daisy.
TW wrote:Tracy in your other thread about Daisy you said she gave yellow milk . . . is that anything like yellow snow?![]()
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TW
Rahab wrote:In our garden we had potatoes, corn, green beans, cucumbers, tomatoes, squash, peas, green peppers, lettuce, cabbage, melons, probably a few more that I can't think of right now. I have a small garden this year with various tomato plants, squash, eggplant, green peppers, green beans, cabbage and watermelon. I will be planting some cucumbers this weekend.
Full Quiver wrote:Ugh. Daisy, bless her heart, sometimes decides to use the bathroom while we are milking her.
Adds a entirely new meaning to cutting the cheese.


Aboutthere wrote:Go see my garden & what I canned . Years past.
http://geegee34.homestead.com/MyGarden.html

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